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Posted about 6 hours ago
Menu refresh day in the kitchen. Leading the way is our new Nashville Hot Chicken Baked Mac & Cheese. Cavatappi smothered in rich cheddar cream, folded with pickled jalapeños and caramelized onions, topped with crispy Nashville-spiced fried chicken and finished with a roasted garlic drizzle. We’ve also added Crispy Brussels Sprouts, Chicken Cheddar Jalapeño Bites, The Big Fish, and a Grilled Flat Iron Steak, along with a few thoughtful updates to some existing favourites. We’re excited for you to try them. Let us know what you think.

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